Matcha Date Granola Bark

A naturally sweet, salty, and crunchy freezer treat layered with creamy peanut butter, chocolate granola, and a smooth matcha white chocolate finish.

Why You’ll Love Them

  • Perfect balance of creamy + crunchy textures
  • Easy make-ahead snack to keep in the freezer
  • Feels indulgent, made with simple ingredients

Ingredients

  • 16 Medjool dates, pitted
  • 1 cup creamy peanut butter
  • 1 cup no-sugar white chocolate
  • 1 tbsp coconut oil
  • Matcha powder (to desired colour/intensity)
  • 1 ½ cups Farm Girl Chocolate Granola
  • Pinch of flaky salt

Instructions

  1. Line a tray with parchment paper. Slice and pit the dates, then press them down into an even layer. Cover with parchment and use a rolling pin to create a thin even layer.
  2. Melt white chocolate with coconut oil until smooth. Stir in matcha powder.
  3. Spread a layer of peanut butter over the flattened dates.
  4. Sprinkle Farm Girl Chocolate Granola evenly on top.
  5. Pour the matcha white chocolate mixture over the surface and smooth out.
  6. Finish with a pinch of flaky salt.
  7. Freeze until set, then slice into pieces and enjoy.

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Chocolate Granola

$14.99 CAD
$14.99 CAD
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Shipping calculated at checkout.
 

The ultimate grain-free treat for chocolate lovers. We’ve combined a premium blend of crunchy nuts and seeds with rich cocoa to create a breakfast that feels like a dessert but fuels you like a superfood—all without the sugar spikes or grains.

🌱 Grain-Free Superfood Mix
📉 Low-Carb & Keto-Friendly
💪🏻 4g of Protein

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